Located in The Cornerstone Mews, Simon Fraser University-Burnaby campus, PHO 99 SFU serves traditional Vietnamese cuisine in a cozy, vibrant, and welcoming space.
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We combine traditional unique cooking skills, passion, and dedication with local quality ingredients for dishes that are authentic to both their Vietnamese origins and international setting.
Our House Beef broth contain NO MSG, and is carefully crafted to be rich, flavourful, satisfying, and ensuring that each sip is a memorable experience.
“Pho is the national soul and beauty of Vietnam”
Banh Mi - The famous Vietnamese street food.
Banh Mi, the iconic Vietnamese street food is a delicious reflection of Vietnam’s diverse culture heritage, featuring a French-inspired baguette stuffed with mouthwatering array of Vietnamese ingredients.
Banh Mi is the perfect example of how a simple street food can take the culinary world by storm.
Vietnamese Coffee - A world-renowned beverage that has captured the hearts of coffee lovers everywhere.
Our unique coffee drink is known for its strong and bold flavour, rich and creamy texture.
The coffee is brewed individually using a special filter; and the beans are directly imported from Vietnam. One of the defining characteristics of Viet-coffee is the addition of sweetened condensed milk.
The classic coffee is often served over ice, and is definitely a perfect drink for everyday.
Pandan Green Tea
Vietnamese Pandan Tea is a refreshing and aromatic beverage that is a popular choice among tea enthusiasts in Vietnam and beyond. The tea has a distinct, naturally sweet flavour from pandan leaves, that is both calming and invigorating.
Pandan tea is known for its many health benefits. It is rich in antioxidants (help protect against cellular damage), and anti-inflammatory properties (may help lower blood pressure and cholesterol levels).
Our tea is directly imported from Lam Dong, Vietnam, right at its manufacturing source, ensuring that it is of the highest quality and freshness. Every sip of our tea is a truly satisfying experience.